I use this blog to capture my thoughts and assist me in the learning process. Often I record observations, findings and ideas that I subsequently learn are incorrect (all part of the learning process). Whilst I am happy to share such thoughts with anyone reading, I also advise caution in using them as any form of tutorial. With coffee, I will always have more to learn than I have to teach - Mike Haggerton (@HaggieBarista), proprietor of @HabitatCafe
Monday 12 September 2011
Wine Aroma Wheel
Created by UC Davis, this may prove useful in conjunction with the Ted Lingle's Coffee Flavour Wheel.
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